GST-FBB-1-1
GST-FBB-CE-r
GST-FBB-EH-r
GST-FBB-1-1
GST-FBB-CE-r
GST-FBB-EH-r
Make work more efficient and improve quality

Rice-Serving Machine Fuwarica
GST-FBB

  • ce-mark
  • UKCA black fill
  • IAPMO
  • This machine keeps rice warm and fluffy, and can serve it quickly in precise, pre-measured quantities.
  • LCD touchscreen operation panel can display 7 languages (Chinese, English, French, German, Japanese , Korean, and Spanish)
  • To keep time needed to serve rice to a minimum, automatically puts a pre-measured amount of rice on stand-by in the dispenser.
  • Improved new measuring system with increased accuracy in measuring rice weights and durability of measuring components.
  • Patented technology: Mixes rice with two beaters to prevent clumping and make it easy to serve while retaining peak flavor and a powdery appearance.
  • Rice warming hopper keeps the rice at around 70°C for 4 hours so the rice it serves remains hot.
  • Displays remaining volume of rice in hopper, making it easy to plan rice cooking times.
  • Compact design and easy to maintain just like an appliance for the home. Easy to disassemble and clean.
  • Easy to prepare still-warm onigiri using the optional molding container (FBB-TOA).
GST-FBB-1-1
GST-FBB-CE-r
GST-FBB-EH-r
GST-FBB-1-1
GST-FBB-CE-r
GST-FBB-EH-r

Product Features

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Gyūdon (grilled beef on rice)

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Karē raisu (rice with Japanese-style curry)

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Bentō (box lunch)

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Onigiri (seaweed-wrapped rice ball)

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Product Videos

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Specifications

Model
GST-FBB-AS
GST-FBB-EH
GST-FBB-CE

Input
Single-phase, AC 220 - 240 V, 50/60 Hz (GST-FBB-AS / GST-FBB-CE)
Single Phase, AC110 - 120V, 50/60Hz (GST-FBB-EH)

Power rating
360 W Max. (GST-FBB-AS / GST-FBB-EH)
400 W Max. (GST-FBB-CE)

Hopper capacity
Approx. 10 kg of cooked rice

Weight
Approx. 32 kg

Dimensions
394 w x 526 d x 609.5 h mm (GST-FBB-AS / GST-FBB-EH)
* With lid open: 531 d mm, 1,045 h mm
394 w× 529 d × 609.5 h in mm
* With lid open: 1,045 h mm (GST-FBB-CE)

Servings range
50 g - 510 g
7 preset amounts (7 corresponding buttons)

Temperature control
Can maintain for more than 4 hours at 70°C plus
(under putting over kg of hot rice conditions)

Environment
Indoors temperature range of 10 to 40°C
Ambient humidity: 30 - 90 %

Power cable
2 m long with ground wire

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