Rice-Serving Machine
Key Features

Quickly and Easily Serve Fluffy Rice
The Fuwarica Rice-Serving Machines swiftly and consistently serve rice in precise portions, streamlining operations for set meals, Bento (Lunchbox), and takeout containers. By ensuring precise servings, they minimize food waste and simplifie cost management.
In self-service environments like buffets and employee cafeterias, rice can be served at the push of a button, speeding up the process and alleviating long lines. They also prevent rice from drying out due to frequent rice cooker openings, boosting customer satisfaction.
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均⼀で美しい海苔巻きの成形
作業者の⼒量に左右されず、品質にバラつきのない⾒栄えの 良い海苔巻きが完成します。
海苔とシャリの量や巻き加減も 安定しているため、毎回同じ品質の海苔巻きを提供でき、顧 客満⾜度の向上に貢献します。
Rice-Serving Machine
Key Features

Quickly and Easily Serve Fluffy Rice
The Fuwarica Rice-Serving Machines swiftly and consistently serve rice in precise portions, streamlining operations for set meals, Bento (Lunchbox), and takeout containers. By ensuring precise servings, they minimize food waste and simplifie cost management.
In self-service environments like buffets and employee cafeterias, rice can be served at the push of a button, speeding up the process and alleviating long lines. They also prevent rice from drying out due to frequent rice cooker openings, boosting customer satisfaction.

High-Precision Rice Serving at the Push of a Button
The machines dispense a pre-set amount of rice in about 5 seconds per serving. At the push of a button, the rice is automatically plated, making it easy for even inexperienced staff to operate. They can also be placed at buffets, allowing customers to serve themselves.

Stable Quality While Saving Time and Labor
They enhances operational efficiency, addresses labor shortages, and ensures high-speed, large-volume production even during busy times. At the push of a button with a plate or bowl in place, rice is served, allowing kitchen staff to handle other tasks in parallel, reducing the required workforce.

Fluffy Serving for Delicious, Hot Rice
By serving loosened rice, Fuwaricas provide a soft texture that enhances the rice’s flavor. For rice bowl dishes, sauces soak into grain of rice, making every bite even more flavorful and satisfying. With superior heat retention and moisture preservation, they provides freshly cooked quality at any time.
Reference: Taste assessment using AI-equipped flavor sensor “Leo”

Improved Hygiene
The parts are easy to remove and clean, and they are designed to be dishwasher-safe. Additionally, since there is no longer a need to repeatedly open and close the rice warmer during operating hours, that helps prevent contaminants from entering and keeps the rice from drying out, ensuring safe and hygienic store operations.

Optional Onigiri Mold
With a dedicated option, the machines can make “handmade-style Onigiri (Rice Ball)." They support various shapes, such as barrel-shaped Onigiri and shrimp tempura Onigiri, serving both as a rice server and an Onigiri maker. Because there is no need for excessive reshaping, anyone can easily create soft and fluffy rice balls using loosened rice.
Rice-Serving Machine
Key Features

Quickly and Easily Serve Fluffy Rice
The Fuwarica Rice-Serving Machines swiftly and consistently serve rice in precise portions, streamlining operations for set meals, Bento (Lunchbox), and takeout containers. By ensuring precise servings, they minimize food waste and simplifie cost management.
In self-service environments like buffets and employee cafeterias, rice can be served at the push of a button, speeding up the process and alleviating long lines. They also prevent rice from drying out due to frequent rice cooker openings, boosting customer satisfaction.
-
High-Precision Rice Serving at the Push of a Button
The machines dispense a pre-set amount of rice in about 5 seconds per serving. At the push of a button, the rice is automatically plated, making it easy for even inexperienced staff to operate. They can also be placed at buffets, allowing customers to serve themselves.
-
Stable Quality While Saving Time and Labor
They enhances operational efficiency, addresses labor shortages, and ensures high-speed, large-volume production even during busy times. At the push of a button with a plate or bowl in place, rice is served, allowing kitchen staff to handle other tasks in parallel, reducing the required workforce.
-
Fluffy Serving for Delicious, Hot Rice
By serving loosened rice, Fuwaricas provide a soft texture that enhances the rice’s flavor. For rice bowl dishes, sauces soak into grain of rice, making every bite even more flavorful and satisfying. With superior heat retention and moisture preservation, they provides freshly cooked quality at any time.
Reference: Taste assessment using AI-equipped flavor sensor “Leo” -
Improved Hygiene
The parts are easy to remove and clean, and they are designed to be dishwasher-safe. Additionally, since there is no longer a need to repeatedly open and close the rice warmer during operating hours, that helps prevent contaminants from entering and keeps the rice from drying out, ensuring safe and hygienic store operations.
-
Optional Onigiri Mold
With a dedicated option, the machines can make “handmade-style Onigiri (Rice Ball)." They support various shapes, such as barrel-shaped Onigiri and shrimp tempura Onigiri, serving both as a rice server and an Onigiri maker. Because there is no need for excessive reshaping, anyone can easily create soft and fluffy rice balls using loosened rice.
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