For Factory – Onigiri Making Machine
Key Features

Efficiently Mass-Produce Fluffy and Delicious Onigiri
SUZUMO's factory-use Onigiri Making Machines are designed to automatically form large quantities of delicious Onigiri (Rice Ball) in a short amount of time. They are ideal for mass production in various industries.
The machines help stabilize the quality of Onigiri products, support efficient manufacturing line, and significantly contribute to labor savings and productivity improvements.

High Production Efficiency and Consistency
Capable of forming large quantities of Onigiri in a short time, these machines are perfectly suited for food factories requiring daily high-volume production. They ensure uniform shapes and sizes, providing consistent quality and visually appealing products.

Customizable Settings to Meet Diverse Needs
The size and shape of Onigiri (such as round, triangular, or barrel-shape) can be chosen from variety of sizes and shapes, accommodating a diverse product lineups. Additionally, the filling placement and rice density can be customized, enabling precise shaping that emphasizes softness and firmness.
Hygienic and Easy Maintenance
The machines are designed with easily detachable parts for effortless cleaning and comply with food hygiene standards.
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